Helping to speed things along is the robot server that Sizzling House & Noodle sends out from the kitchen to carry those ...

Although it has a busy flavor profile, this simple salmon marinade pairs nicely with many side dishes. Whether it's roasted veggies and rice, mashed potatoes, or buttery udon noodles, your options ...

Udon is traditionally served as a hot noodle soup topped with scallions, tempura or fried tofu. We also love adding udon to stir-fries, particularly this amazing recipe from Chicago chef Takashi ...

Udon, ramen, soba and rice noodles are all widely used in Asian cooking, and you can find almost all of them at your local grocery store. Use Chinese-style egg noodles to make your own take out ...

Udon noodles are my go-to for busy weeknights, because they cook in just four minutes, giving me just enough time to throw together a quick broth and interesting topping using whatever I have on hand.

I like to serve these clams with udon noodles, which soak up the sauce. If you prefer, omit the noodles, and serve the clams with bread. People tend to think of udon as the thick noodles served in ...