4. Turn cans into rustic planters If you have any tin cans lying around the house, whether that’s from canned food or paint, then you can turn them into pots for small plants. Siân Pelleschi, founder ...

Use an old ladder or bed headboard as a rustic pot rack against a wall or suspended over a center island. This also works with wood fences or old spindled railings from porches or stairwells. Portions ...

However, most pottery planters are made of terra cotta clay and are purposefully under-fired, so they’ll allow water to pass through, which is why those cheap red planters tend to break and ...

Take your houseplants to the next level with these on-trend hanging plant pots and baskets – perfect for achieving that indoor jungle feel. Due to the world’s ongoing houseplant obsession ...

Bring timeless character to any space with charming and nostalgic cottage kitchen design ideas. See how the cottagecore trend ...

Christa Glennie is a former restaurant professional who has logged nearly two decades as a writer and editor covering people and trends in food, drink, dining, and agriculture. She's the food ...

The best pasta pots are high-quality, multipurpose essentials that cook your spaghetti quickly and evenly. From All-Clad to ...

Soak the soil in containers in the morning, and, if the mercury in the thermometer climbs to 90 or above, give them another soaking in the afternoon. Alternatively, insert an automatic plant ...

"The trees and flowers look wonderful and the new information boards are an improvement, the rustic flower pots will improve as the foliage matures," they said. "The diagonal crossing is an ...

We also ordered flowers from more niche vendors specializing in rustic bouquets, modern flower arrangements and rare and unusual bouquets. Best Place to Buy Plants Online See at Cnet While Bouqs ...

Although native to East Asia, these blooms are fairly easy to grow in most zones and happen to thrive in planters. So if you've been looking to add some plants to your patio, then spider lilies ...

Rochelle Bilow is a commerce editor, food writer, and novelist. A graduate of the French Culinary Institute, she has been writing about food professionally for over a decade. She has contributed ...