Growing up crunchy lentils were a part of the savory snacks at home. Roasted whole mung beans that were deep fried were ...

Moong dal (both yellow and whole green) is a staple in Indian kitchens ... We have got six delicious moong dal recipes that are diabetic-friendly and full of flavour. Skip the carb-heavy idlis and try ...

Image Credit: iStock Some variations of thalipeeth don't contain whole wheat and are gluten-free. Others may vary in terms of the ingredients used for enhancing overall flavour. Dry roast jowar, bajra ...