James Martin's simple red pepper and tomato soup has a lovely rich flavour from roasting the peppers, shallots and tomatoes. The soup can be served hot or cold. Preheat the oven to 200C/180C Fan ...

Other ingredients, like the onion, garlic and cream in this roasted red pepper soup recipe, merely play a supporting role.

To make the soup, use the same bowl to combine the chopped peppers, onion, thyme, tomatoes and olive oil and season well with salt and pepper. Tip the vegetables into your air fryer basket ...