Pour grated tomato back into bowl. Add oil, preserved lemon, lemon juice, garlic, salt, pepper and sugar, if using, to grated tomato and stir well to combine. Return dressing to measuring cup.

Loosely cover the pot and cook the lobsters for 9 minutes from the time they enter the water, then using tongs ... In a large bowl, gently toss the tomatoes, torn basil leaves, oil, crushed ...