In nearly every home in Israel, you’ll find at least one package of ptitim (Israeli couscous) stashed away, and every Israeli child loves a pot of ptitim—often devouring it with a spoon in ...

It’s time to get properly acquainted with buckwheat. Here are some tips and three fantastic, easy, and quick recipes that ...

The pearl-shaped “ptitim” wheat product came about during a period of intense rationing in Israel in the 1950s, when the country was seeing an influx of more than 700,000 new immigrants.

This recipe originally appeared on The Nosher. Israeli couscous, known in Israel as ptitim, which means “flakes” in Hebrew, is a pearl-shaped, pasta-like product with a delicious toasted wheat ...