It's so easy to love succulent lobster. Unlike a plate of shrimp or crawfish ... lobster meat folded into the sauce and served either in puff pastry shells or over toast points, this recipe ...
Devein the shrimp: Use a small, sharp knife to make an incision along the back of each shrimp, cutting through the shell, and remove ... with flaky sea salt. Serve immediately with lemon wedges.