These sweet potato waffles are ready in 15 minutes using only 2 ingredients! They're perfectly crispy and fluffy and served ...

Ground dry legumes are the perfect substitute for these ingredients, making for delicious potato pancakes like never before.

Latkes are often associated with Jewish celebrations, but they can be enjoyed as a side dish at anytime. Best of all, you can ...

The next morning, she'd mix in chopped leftover bits of meat and vegetables, some egg and spring onions, then pan-fry them, for delicious potato pancakes. The ones I make are a little fancier (my ...

The Pig & Potato Parfait from the Tiki Turtle is a dense, layered delight topped with a heaping scoop of mashed potato, bacon bits, a cherry tomato and breadstick. Eat it early in the day or be ...

Add the milk, sorghum, pumpkin, and egg. Whisk until smooth. Bake in a waffle iron according to the manufacturer’s directions. Baking time will vary with the consistency of the batter and your ...

Start by peeling your potatoes and grating them into thin shreds. Place these shreds in a clean cloth or paper towel and ...

Spoon some of the mash mixture into the pan and spread out to create roughly 8cm/3¼in pancakes. Cook the potato pancakes for a minute or until the underside is golden brown and the top covered ...

Zabawa is right around the corner, and polka music and the smell of Polish cuisine are already filling the air at Holy ...