but its flavor is also why it joins the list of the best ingredients to elevate potato salad. Kalamata olives are firm, which means they'll hold up to a creamy version of the dish if you prefer douses ...

For a unique potato salad experience, use grilled pickles for a smoky flavor layer, or try making your own spicy pickles. We get it -- olives can be controversial! But if you're feeding olive ...

A sheet-pan dinner gets the salad treatment with help from lemon-dressed herbs, briny olives, and sweet pickled peppers. Often served in a tidy scoop, this creamy, tangy, subtly sweet potato salad ...

transfer roasted potato-shallot mixture to a platter or individual plates. Top with feta and olives. In a large bowl, lightly dress arugula with honey dressing and season with salt. Mound salad ...

If crunch is what you're after, there are a few routes you can go. But if you've never tossed this tasty pantry snack in your ...

Forget gloppy mayonnaise - this German-style potato salad is tangy with shallot and ... Heat 10ml of the olive oil in a pan and fry the shallot for a few minutes until soft and transparent.

Potatoes, celery and onions, as well as Worcestershire sauce, diced pepper and olives, are added, along with ketchup and horseradish. Japanese potato salad is a bit much mushier as the potatoes ...