Give those potato peels a rough chop so that each crisp is around 1/2 to 3/4 of an inch long before frying them. They'll take between 10 and 15 minutes to fry in an iron skillet filled with a ...

Apart from their anti-inflammatory properties, potato peels also consist of antimicrobial properties that help fight acne and reduce blemishes. According to PubMed, potato peels help boost ...

Therefore, don't throw your potato peels and save them up for this useful hack. Article continues below The site explained: “Vegetable peels such as green leftovers, citrus rind, broccoli stalks ...

This removes some of the starch and keeps them from blackening. Once the oven has reached temperature, drain the potato peels and pat dry. Take a large roasting tin, and combine all the ...

Potato salad left out for an extended period (especially in hot temperatures) can make you sick, But is the mayo the culprit? Here’s how long potato salad can hang out at the cookout and what ...

Cucumber peels act as natural pest repellents, and potato peels provide essential macronutrients for overall plant health, promoting sustainable gardening. After enjoying the fruit, you can ...

We peel potatoes, dunk them in hot oil, mercilessly mash them and chop them to pieces. Even after all that torture, they're more often than not relegated to the role of side dish. Well, no longer.

This video demonstrates sweet potato cutting techniques. Before using, rinse sweet potatoes under a cool stream. Depending on the recipe, peel the potatoes. You can use a vegetbale peeler or knife.