In 1996 the United States hit peak potato. Americans were eating 64 pounds of the vegetables each year—more than at any point since modern records began in 1970. A record-breaking harvest had ...

An average potato plant can produce 5-10 potatoes, depending on the variety and growing conditions. This article delves into the top potato-producing states in India, highlighting their ...

Here are nine ways to prepare potatoes the Irish way - and one more recipe with a unique twist! Potatoes are eaten by more than one billion people around the world and are a vital food source.

Few foods are more popular at a summer barbecue than potato salad. As a staple alongside watermelon, hot dogs, burgers, pasta salad and chips in picnic and barbecue settings, "potato salad is a ...

One of my favorite foods to pull out of the fridge and eat straight from the container is potato salad. It’s a summertime classic, providing a way to eat rich, creamy potatoes in the heat.

As a restaurant reviewer who critiques venues anonymously, my goal is to always go unnoticed. I want to slink in and slink ...

Drain on kitchen paper. For the pommes noisettes, use a melon baller to scoop out balls of the potatoes. Rinse in cold water, then put in a saucepan and cover in more cold water. Bring to the boil ...

In short: The purple sweet potato has been named as the inaugural winner of international vegetable of the year. A nutritionist says colourful sweet potatoes have lots of health benefits ...

The rest of the menu included a Mountbatten-style fillet of sole, green beans, noisette-style potatoes, salad, an ice cream bomb called "Bombe Glacée Princess Elizabeth," sweets, coffee ...