To make the pastry, combine the flours in a bowl, add the butter and rub in lightly with your fingertips. Heat 200ml/7fl oz water, the salt and lard in a saucepan until just boiling. Pour the ...

If you haven't had pork roll, then you likely haven't eaten much in New Jersey or the surrounding area. It's a breakfast ...

stacked with two fried eggs and four slices of yellow American cheese, sandwiched between a hard kaiser roll. It's this contentious cured ham that made the pork roll, egg, and cheese a legend in ...

Roast pork is a classic dish known for its rich, savory flavor and crispy edges, but did you know you can achieve the same ...

What to make for lunch is one of my biggest challenges. I tend to fall into a salad and soup rut, but eating the same basic ...

so it's easier to slice. It is also easier to cut if the pork belly is skin side down on the cutting board. Fresh egg noodles usually come in bundles that weigh between 120g-150g. I find 120g is ...

Brush the edge with beaten egg. Add the pork and apple mixture to the tin ... and strain into a warmed gravy jug. Serve generous slices of pie with the gravy on the side.

In the past I've posted about grilling Taylor Pork Roll. I love the stuff. It grills up fantastic and really tastes great with cheese on an English muffin. This year we raised the bar a little bit ...