There are so many ways to use this sweet Mediterranean syrup, from cocktails to sauces and marinades. The post Here’s Why ...

In Buddhism, the pomegranate is one of the three blessed fruits. Across the centuries, the fruit has maintained an integral presence in Middle Eastern, North African, and Mediterranean cuisines in the ...

This oh-so-sweet kids’ drink, named for late child star Shirley Temple Black, pairs grenadine (pomegranate syrup) with ...

If there’s one time of year that taps into our childhood nostalgia, it’s the holidays. From family traditions to nostalgic ...

bitter salad leaves, nuts and sharp, fresh cheeses as well pineapple, clementines and poached rhubarb. Sour pomegranate syrup works well with seared duck, sauteed aubergine or fried fish.

Up is releasing a Shirley Temple flavor and the internet is tapping its feet with joy. Here's everything we know.

Bright, warm, and fruity all at once, this pomegranate punch features a complex flavor profile of spicy ginger, sweet-tart pomegranates, and smooth maple syrup. This is a wonderful cocktail to ...

A great fall salad is all about balance. Sturdy winter greens provide the base layer for a combination of flavors and ...

North African and Mediterranean cuisine and consists of pomegranate juice, sugar and lemon, which are reduced to a thick and glossy syrup. The flavor is distinctly fruity, winey and sour at once, ...

Make this seasonal twist with pomegranate juice and a hint of maple syrup. A splash of bourbon turns this fall favorite into a cozy cocktail. It's the perfect pick-me-up after a day of raking leaves.