Dive into Polish cuisine and discover some fantastic bakes such as apple cake or traditional doughnuts or hearty mains like hunter's stew and pierogi Piernik (Polish gingerbread) ...
are the most recognizable Polish food abroad. They are half-circular dumplings usually made from noodle flour dough, and sometimes from pastry dough. Pierogi are stuffed in a similar fashion to many ...
Many delicacies have faded into oblivion in our grandmothers' recipe notebooks. However, it's worth reviving these old ...
Here’s Culture.pl's guide to the best books about Polish food published in English. 1. ‘Polish Cookery: The Universal Cook Book’ by Maria Ochorowicz-Monatowa ‘Polish Cookery: The Universal Cook Book’ ...
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These Polish dumplings are the real deal and surprisingly simple to make. Serve sprinkled with crisp fried onions. Copyright © 2024 BBC. The BBC is not responsible ...