That's where this cassava-plantain gluten-free pancake recipe comes in. With its unique plantain flavor and nutrient-rich ...

Just blend one ripe plantain with flour, almond milk, baking powder, and a dash of cinnamon to create the perfect batter.

Plantains come in three colors: the least ripe are green, the more ripe ones are yellow, and eventually, they turn black. They originate from Latin America, where they are a staple ingredient in the ...

If you see a plantain in your kitchen, what’s on the menu? Plantain fufu, pasteles, rellenitos de plátano, tostones, mole de plátano, mofongo are just a few of the dishes that come to mind.