Some basil dishes that come to mind include pho, lettuce cups and Vietnamese spring and summer rolls, or try it in these ...

2. Pho ga In this straightforward chicken soup, chicken is added to the broth and combined with a mix of vegetables, basil, ...

The Vietnamese beef noodle soup, pho bo, is difficult to make at home: it requires an enormous pot to hold all the beef bones, meat and spices, which are simmered for hours. Pho gai - chicken ...

Pho Station, the new Wellesley Hills restaurant at 352 Washington St., is keeping its menu simple at the start. It offers pho ...

Nộm (traditional Vietnamese salad), and Phở trộn (Mixed Pho), have been named among the list of the top 86 best rated salads ...

Set aside. Bunch the mint and basil leaves together with the coriander leaves and finely slice all the herbs. Set aside. Separate the red onion slices and set aside. In six dipping bowls ...

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Aside from the copious toppings of steamed Korean beef slices, onion and mung bean sprouts in their pho using flat noodles, the true kick is in the generous amounts of Thai basil used. Thai basil ...

Yim pitched that first Korean flag in Manhattan’s fine-dining scene back when French and Japanese cuisines dominated. His ...

Bean sprouts, basil, lime, and bright-green jalapeños are served on the side. When I returned to Demi's on Wednesday (Aug. 21), I had the rare steak pho with "level two" spiciness, and it was ...