With the help of the American Truffle Co, Napa’s orchards are producing prized fungi, revolutionizing American cuisine by ...

The white truffle is a fungus that has earned a prestigious spot in global gastronomy. Its rarity and the labor-intensive harvesting process contribute to its high price. It grows wild in the ...

A kilogram (2.2lb) of the subterranean fungus can fetch more than Syria's average monthly wage At least 26 people searching for valuable truffles in the Syrian desert have been killed by the ...