soy sauce, peanut butter, brown sugar, lemon juice, garlic and pepper flakes; set aside. In a large skillet, heat 1 tablespoon oil over medium-high heat. Add chicken; stir-fry until no longer pink ...

If you want to create your own stir-fry based on what you have, pull out the tasty sauces from these recipes for an easy custom dinner.

Recreating your favorite Chinese take-out at home sounds like a dream come true. Use this meat prep technique for quick and ...

On a couple of folded kitchen towels, place the tofu block between two paper towels and weigh it down with a heavy object, like a cast iron skillet. Let the moisture be pressed out for 20-30 minutes.

Add the noodles, pour in the remaining sauce and season with the salt. Stir-fry until the noodles are coated in the sauce and heated through. Serve the stir-fry with the reserved spring onions ...

Add all the peanut and miso sauce ingredients into a small bowl and ... add the broccolini and spring onion; stir-fry for 5-7 minutes or until cooked through and slightly charred.

These simple chicken noodles are full of nutty flavour from a simple soy and peanut sauce. Using a bag of ready-chopped stir-fry vegetables saves time and money. This recipe is part of a budget ...