The Cooking Foodie Pavlova Recipe | How to Make Pavlova for Easter Posted: April 7, 2025 | Last updated: April 7, 2025 Learn how to make the perfect pavlova cake. If you’re not familiar with ...

Slide the meringue into the middle of the oven, turn the heat down to 150C/300F/Gas 2 and bake for 1½-2 hours (check after one hour), or until it easily comes off the paper. The pavlova will be a ...

This classic pavlova recipe features a crisp meringue shell, a soft marshmallow-like center, and a generous layer of luscious whipped cream topped with fresh fruit. It’s a light, elegant dessert ...

Mary's pavlova is topped with pretty berries, but most fruits work well so feel free to use what's in season. It's a great dessert for Christmas because it can be made well ahead. But of course ...