Cut two sheets of puff pastry into eight 5-inch ... and most of us are familiar with wrapping a wheel of cheese in puff pastry. Roll out the dough until it is about ⅛-inch thick, set the cheese ...

Thaw puff pastry per instructions on box and remove 1 sheet. Carefully unfold. Spread a couple Tbs of romano and cheddar on the counter. Open the dough on top of cheese and, with a rolling pin ...