From short rigatoni to ribbony pappardelle, pasta comes in all shapes and sizes. Here are some tips from a chef for what to ...

Pasta may sound simple to make, but it's not without its rules. Just ask Nadia Caterina Munno, aka The Pasta Queen. Here are ...

If you love genuine flavors and homemade dishes, or to be more modern, if you are a fan of comfort food, pasta and potatoes ...

World Pasta Day on October 25th pays homage to pasta in its many shapes and forms. The pastas of Emilia Romagna reflect the ...

Pasta alla zozzona, he said ... black pepper and about 3/4 of pecorino Romano cheese and stir to combine to form a carbonara paste. 3. On the stove, set up a medium-sized pot with boiling salted ...

Think of this as a late-summer pantry pasta. The fresh tomatoes will cook down to form a bright tangy sauce, while the butter and miso will add a glossy and salty finish to the pasta. Making the ...

Banza Pasta proves that chickpeas can enter your dinner plate in the most delicious way. With 20 grams of protein and 8 grams of fiber, they’re a healthier alternative to other forms of your ...

“We love you in all your cheesy forms, topped with all of your delicious sauces.” Le Farfalle topped the list in South Carolina as Yelp gave a nod to its agnolotti, a type of stuffed past ...

In another first, the M&S Turkey Feast Sandwich can now be found in "festive pasta form". The Turkey Feast Pasta comes with shredded turkey breast, crumbed pork and sage stuffing, dry cured bacon ...