Place folded crepes in a 13 x 9 x 2- inch baking dish, overlapping crepes. Gently stir orange sections into cooled orange syrup mixture. Pour syrup mixture over crepes, and bake at 3500 for 20 minutes ...

Almond Orange Crepes are an easy dessert that can be made ahead and heated just before serving to impress your family or ...

Crêpes Suzette is a classic flaming French dessert that was a favorite of Julia Child. When making these, she preferred to ...

Escoffier made his name as the founding chef of the Savoy Hotel and this recipe for crepe suzette was a popular dessert. Escoffier would ensure it was presented on a trolley and the final steps ...