As the nostalgic "logo" of Fire Island slowly disappears from the sidewalks, some suggest it's reflective of a change in ...

Shares of Cava Group Inc. rose more than 6% in the extended session Thursday after the fast-casual Mediterranean restaurant ...

Amelia Schwartz is a Brooklyn-based writer and editor who has been covering food, beverage, and culture for over seven years. She is currently the associate editor at Food & Wine magazine ...

Photo by Andrea Prada Bianchi In the cellar of a restaurant, a couple of hundred yards from the imposing Russian embassy in ...

Restaurant Brands International Inc. operates as a quick-service restaurant company in Canada, the United States, and internationally. It operates through four segments: Tim Hortons (TH), Burger ...

Hungry in the happiest place on earth? The stars have aligned so that each zodiac sign has a go-to matching restaurant in ...

After 37 years in business, the Red Snapper Inn will not reopen its doors, which closed in July due to Hurricane Beryl damage ...

Organizers of the ceremony said it was not in fact the Last Supper depicted but a celebration dedicated to the Greek god Dionysus. But pushback persists.

Just along Colonel Glenn Road in Little Rock, there’s a new symbol of success and sweetness ... food in the city," Robby and Chris said. The restaurant is located at the corner of South ...

What's old fish is new again. Michael Cedeño When chef Josh Niland first opened Saint Peter, his nose-to-tail seafood restaurant in Paddington, Australia, he placed the fish aging cabinet behind ...

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