Beat in flour alternately with milk. Add vanilla and beat. Spoon 2-3 tablespoons batter into greased and floured cake pans. Cook for about 1-2 minutes each in 405 degree oven until lightly done.

This old-fashioned cake sends you straight to chocolate heaven ... while the cake warms means the frosting soaks into the top ...

This Chocolate ... Oatmeal Cake! Why the name? Well, it is so yummy on its own, no frosting is needed! Of course, if you love ...

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