Simple and versatile, the mortar and pestle is a popular piece of kitchenware that has been in existence for millennia. Read ...

Sprinkle in the turmeric and mustard seeds, plus all the ingredients from the pestle and mortar. Fry gently for 2 minutes, stirring. Mix in the rice to coat it in the buttery spices. Add the stock ...

The Chef'n Mortar & Pestle is a simple and beautiful tool. This white stone bowl and black silicone base are great for non-slip design and durability. The silicone base also provides flexibility ...

The mortar is a small cup with thick walls ... Foodstuffs processed using mortars and pestles include rice, peppercorns, herb and spice leaves, and sea salt. However, alternative, automated equipment ...

There was a wok, a grinding stone, and a huge mortar and pestle, so those are what I left ... in China, wild dry rice; in Africa, sorghum - a grain that looks a bit like grass; and in Papua ...