Making oncom starts with a pile of soy pulp, which is wrapped in banana leaves and sprinkled with the spores of a fungus ...

After all, you eat mold on purpose all the time, like the mold that goes into making cheese, soy sauce, and even life-saving antibiotics, like penicillin. Eating a little bit on your bread can't ...

Only a few foods are as versatile as soy sauce. While it is very popular in south east asian dishes like noodles rice and sushi, lately it has also become a common ingredient in American, Spanish, ...

Tamari has been around for ages, but it really came online in the West when those that adhere to gluten free diets needed a ...

If the packet is damaged, has mold on it, or has any other funky tastes ... (That includes your packets of soy sauce, too.) First, always ask yourself: Are these sauces worthy of precious kitchen ...

The factory makes koji spore ― Japan's "national mold" ― and supplies it to brewers of sake and makers of seasonings such as soy sauce and miso. Only around 10 koji spore makers are left in Japan.

In addition to the tomato sauce, mustard, soy sauce, and banana we removed ... dirt would build up and potentially mold might ensue. However, the device is excellent for cleaning big areas ...

Vegan Romanian micis (aka mititei) are small, skinless sausages have been a staple in Romanian cuisine for hundreds of years. Traditionally made with meat, our recipe provides a v ...

The Yeedi C12 Pro Plus is pretty darn good for a mid-tier robot vacuum. The vacuuming and mopping performance is good, the mapping can handle all sorts of situations, and it comes at a decent price.