Limón y Sal is recognized for a large array of appetizers, quesadillas, street tacos and other Mexican dishes, but also ...

The vegetarian soup is often made for Nowruz ... This zesty pasta salad draws inspiration from the flavors of elote—Mexican ...

The porous texture of firm tofu absorbs a thick marinade featuring vegetable bouillon paste, seasoning it both inside and out. Aided by some well-chosen spices, the flavor of this baked tofu makes ...

A spokesperson for the Seeberger nut farming company said its “mild” pine nuts — pinus koraiensis, imported from Asia — were ...

A Mexican restaurant has opened its doors at 697 Troy-Schenectady Road. Don Juan’s Mexican Grill and Cantina opened in the ...

Los Reyes 2 has a dedicated section of the menu for vegetarian dishes ... we went with the $12.99 veggie taco salad and a Mexican Coke since there were no alcohol-free beers or cocktails available.

Tofu, or bean curd, is the product of curdling soy milk and forming the curds into blocks, like cheese. The food originated in China and quickly became popular throughout several countries in Asia ...

Another cocktail that is not to be missed is Mexican Bulldog Margarita ... A standout feature of the new menu is the ...

Being a Vegetarian May Be Partly in Your Genes Oct. 4, 2023 — A person's genetic makeup plays a role in determining whether they can stick to a strict vegetarian diet, a new study has found.

everyday Mexican recipes scores highly on both style and substance. So natural and nourishing are these recipes that you’ll forget you’ve delved into the pages of an all-vegetarian cookbook.

In multiple past Eat Athens articles, the Banner-Herald has made mention of the void in the local vegetarian dining scene ...