and smaller slices can be put in slaw-style salad. It is safe to eat watermelon rind, but most people who eat watermelon rind prefer to eat it pickled, or otherwise prepared, instead of raw.

Use them to add a new texture to your coleslaw, dice them finely for a taco topping, or toss them in a rich leafy salad. Pickled watermelon rinds also make the perfect garnish for a cocktail with ...

This refreshing fruit salad is perfect to bring to summer ... Remove the rind by slipping the knife between the melon flesh and rind, then cut the melon into bite-sized pieces Peel the mango ...

In a large mixing bowl, mix together the melon, tomatoes ... Chicory & Pea Shoots This is a great warm chicken salad to have as a light but still very filling and satisfying dinner.

We added creamy buffalo mozzarella and peppery rocket to the melon and Parma and enjoyed it in Maketu. To make the salad, take a piece of the Parma ham and wrap it around a piece of melon.

Once you've picked your perfect melon, the options are endless; from a summer salad to an agua fresca, there are a million recipes calling your name. And don't throw away the rinds — instead ...

Fresh and prepared straight on to the serving platter, this melon ball and prosciutto salad is the perfect accompaniment to any festive meal. I love this salad any time of day. You could serve as ...

This salad is delicious, hydrating and absolutely ... which your body needs to keep your blood healthy. Both melon and chayote are high in vitamin C, an antioxidant that your body needs to keep ...