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Man convicted after illegally killing wildlife in protected area — here's what happenedHumans who targeted elk as prized meat and who found them easier to hunt due to their size had depleted the state's population by the early 1800s. The Tennessee Wildlife Resources Agency decided ...
“Chef Vaughan Mabee at Amisfield Restaurant in Queenstown, NZ, takes “wild” dining to a whole new level, serving wapiti deer ...
Washington State has outlawed baiting for big game as part of a larger set of rules meant to slow the spread of chronic ...
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