A New Zealander chef's video of making South Indian food has gone viral. The chef uses simple ingredients and cooks the dosa ...

Satvik lobia masala is a tasty side dish for dosa, chapati, roti and naan. No onion and garlic is used here. Very flavorful ...

Find out how Kamala Harris learns to make masala dosa, a traditional South Indian dish with over 400 calories per serving, ...

Industrialist Anand Mahindra's X post, in which a vendor in Patna is seen making dosa with the help of a machine created a ...

South Indian cuisine, known for its crispy texture and savoury flavour. While traditionally a simple dish made from fermented ...

This Children’s Day, creative minds in the advertising and media industry take a trip down memory lane, revisiting the ...

So, dosa is something unique that can bring a lot of people in.” For the most part in the West, Indian food centers around chicken tikka masala, butter chicken, samosas, garlic naan, biryani, ...

The problem is that equally good variations of this form get lost in the focus on this one type of dosa. So go ahead and have your Mysuru masala dosa, but please also spare a thought for other ...

He worked at Masala Art for nine years, taking a break at one point to open a small place in Rhode Island called Chennai Tiffans, which he sold. What to Eat Order the exceptional dosa, an ultra ...

South India serves like dosai — a savory lentil crepe served with chutney, sambar or curry. Chettinad’s offers the “dosai ...

Rishi Kapoor was furious when Ranbir didn't follow his warning against a film, reveals Ananth Mahadevan; ‘He was like that…’ ...