We're used to seeing a salted rim on our margaritas, but did you know that a little salt and seasoning can enhance myriad ...

Pineapple margaritas are delicious, but adding a hint of smoke makes them even better. All it takes is a bit of mezcal and ...

If you like a salted rim, rub a lime wedge around the rim of your margarita glass and dip it into coarse salt (or sugar for a ...

Large-granule salt is the most common thing to put on the rim of your margarita. But for something a little different, try Tajin. It has a little bit of spice and adds to the margarita’s flavor ...

This recipe is exactly what it sounds like—a margarita made with bourbon instead of tequila, for a Southern twist.

To salt the rim, sprinkle a few teaspoons of salt onto a small plate. Rub the rim of a highball glass with cut side of lime wedge, then dip rim into salt. In a cocktail shaker, combine a large ...

Have you heard of margarita cake and wondered if the dessert actually contains tequila? Here's what you need to know to make ...