It asked me to combine cold sourdough starter and commercial yeast, do a little minimal stretching and shaping, and bake the bread in a loaf pan — my pans were so neglected and manky that I had ...

"So many kinds of bread around here," the owner amusingly captioned the viral video, referring to the iconic feline "loaf position" in which cats sit with their paws tucked beneath their bodies.

Repeats step 2–5, until all the dough is braided. Tuck both ends of the loaf underneath to give a tidy finish. Place the plaited dough onto a floured baking tray, and leave to prove for another ...

Not all bread counts as UPF. A loaf containing just flour, salt, and yeast is simply “processed” and processed food isn’t a ...

It’s called meal prep. A tea cake that's true to its name, this loaf harnesses the power of citrusy Earl Grey tea for its distinct flavor. Lemon poppyseed can't hold a candle. Instead of icing ...

Grease two 450g/1lb loaf tins and divide the mixture among them. Smooth the mixture with the back of a spoon so that the top is smooth and level. Cover each tin with a plastic bag so that it is ...