If there’s one soup I reach for when I want something comforting, nourishing, and uncomplicated, it’s this Red Lentil Soup. It’s the kind of recipe that comes together in one pot, doesn’t need fancy ...

Season with turmeric (7) and bay leaves (8), stir ... let it rest for a few minutes. Serve the lentil soup hot, adding a drizzle of raw oil, a sprinkle of pepper, and the bread croutons (15).

Warm up with this nourishing and anti-inflammatory lentil soup, now with the addition of savory pork. Turmeric and ginger add a golden hue and powerful health benefits, while lentils, kale ...

Chef Itai Dagan takes protein-rich green lentils, packed with calcium, vitamins, and amino acids, and transforms them into a rich Indian soup infused with the flavors of this wonderful subcontinent.

This fragrant coconut milk soup from recipe developer Hetty McKinnon is made with a ginger and turmeric curry paste and filled with thick, springy udon noodles. Recipe developer Emily Nunn offers ...

This lentil soup is one of the first recipes I was ever ... Put the lentils into a pan with 1 litre of cold water, the bay leaf, red chilli, turmeric and salt. Bring to the boil and leave to ...

In India, spices such as cumin and turmeric are added for warmth and depth of flavor. Meanwhile, in Latin America, vegetables ...

If you’re looking to pack nutrients into a meal, soup is a great way to do so. This Mexican lentil soup is completely vegan but still high in protein. Its protein source is almost exclusively ...

Bursting with bold flavours and bright colours, this carrot and lentil soup is packed full of protein ... Stir in the coriander, turmeric, caraway and cardamom and cook for 1 minute.

This fragrant coconut milk soup from recipe developer Hetty McKinnon is made with a ginger and turmeric curry paste and filled with thick, springy udon noodles. Recipe developer Emily Nunn offers two ...