Toshiko Takaezu was an American ceramicist known for her subtly colored glazed vessels. In one of her more famous series, Moonpots, the pots were not functional, with their tops purposefully sealed ...

No. Another catalyst for the change in values is the large volume of good-quality used 24-row planters piling up on dealer lots across the grain belt. Excess supply of 24-row used planters has ...

This approach could be what transforms your black thumb into a green one ... Honestly, it’s as easy as grabbing a pot and just starting! If a garden—as in digging up the earth and planting seeds—feels ...

The microfibers in grow bags will degrade faster when exposed to moisture and the sun. To properly store them over winter, ...

Whether you have a small urban rooftop garden or a large suburban backyard ... try growing autumn moor grass alongside ...

It’s worth noting that a large tagine is more likely ... A traditional stoneware cooking pot from Lakeland, this terracotta tagine is hand-painted and glazed. Although not suitable for use ...

Like the increasingly ubiquitous practice of putting a new restaurant through a lengthy “soft opening” trial run, summer is merely a warm-up for the fig’s splashy fall showing. The season ...

She endured swarms of insects when she went out to water her plants. Then, a startup was born. It now offers patented, 3D-printed self-watering pots.

She placed a few black tea bags in a porcelain ... If you’re considering clayware tea pots or cups for your tea, make sure they’re glazed, otherwise they may not be food-safe, Teng said.

If you're serving your apricot-glazed turkey and herb gravy for a holiday ... Pat the turkey dry, and set it on a V-shaped rack in a large roasting pan. Rub the turkey all over with the oil ...

Please verify your email address. The Glazed Reliquary can be obtained in Chapter 2. First, you must reach the Windrest Bridge Shrine in the Yellow Wind Formation. From here, head towards the ...

California’s movie town puts the spotlight on multicultural cuisine offered by a diverse cast of chefs, restaurateurs and producers.