There’s nothing quite like the aroma of a home-cooked meal wafting through the kitchen, and baked lamb shanks are the ...

If you're eager to explore more lamb recipes, what better ... fall-off-the-bone lamb shanks, braising is the way to go. Just be patient with the slow cooking process, and you'll be rewarded ...

Slow-roasted lamb shanks takes time, but not effort, and you will be rewarded with the most succulent and tender meat. Preheat the oven to 160C/140C Fan/Gas 3. Heat 2 tablespoons of oil in a large ...

Toss the lamb shanks in the flour and fry the shanks until brown all over. Reserve the excess flour. Place the shanks in the slow cooker Add the onion and garlic to the frying pan and stir-fry for ...

The meat on these lamb shanks is so tender that it falls off the bone. Serve with mounds of mash for the ultimate comfort food supper. Equipment: You need a slow cooker to make this recipe.

Add the lamb shanks and on a high heat brown the meat on all sides. Remove the meat and set to one side. 4. Stir fry the ginger garlic paste well for a couple of minutes and then add the turmeric, ...

Season the lamb shanks with a pinch of sea salt and black ... As well as creating a more streamlined design for recipe content, we’ve added lots of new features to make your food experience ...

Put the lamb shanks into a 27 - 29cm (11 - 11.5 inch)/4.1 - 4.7 litre (7 - 8 pint approx.) casserole and add the turmeric, ginger, garlic and some salt. Pour in enough water to cover (approx.

Ask your butcher to bone a leg of lamb and tie it up, leaving the shank bone attached. The spices introduce a wintry depth of flavour, adding an earthy warmth. This lamb roast is best served with ...

Achieving slow-cooked perfection in under an hour, the shanks ... pressure cooker book, but here I wanted something lighter and simpler. This recipe will also work well with lamb ribs.

On cooler days and nights, treat yourself to lamb shanks. There's 20 minutes of hands-on time in this recipe, before your slow cooker takes care of the rest. There's also the option to make this ...