Researchers found that the apple beverage contained high levels of bioactive compounds called flavonoids and ranked highly ...

Kombucha is a fizzy, tangy drink made by fermenting tea. But brewers are now fermenting other plant-based drinks to explore ...

A new study suggests that an apple-based fermented drink could give kombucha a run for its money, offering similar health ...

Celebrity endorsements and health influencers have further boosted the popularity of kombucha. Product innovation and technology have led to the development of spray-drying and powder form ...

Kombucha is a fizzy, tangy drink made by fermenting tea. However, brewers ferment other plant-based drinks to explore ...

Kombucha is one of the most popular, low-alcohol beverages in the world, and a big part of its appeal is its potential to provide the gut with probiotics. A fermented batch of kombucha tea is ...

Kombucha, the fizzy and tangy drink made by fermenting tea, has become a popular choice for those seeking a refreshing and ...

The expanding food and beverages market along with the high popularity of antioxidants and superfood-carrying beverages are ...

The taps have nearly run dry at Shorebirds Brewing Co., Sacramento County’s only brewery dedicated to producing alcoholic ...

Researchers in ACS Agricultural Science & Technology compared the biochemistry and flavor of kombucha with brews made from apple and passion fruit juices. They found that the apple beverage ...