Key lime pie is made with a simple graham cracker ... Add 5 large egg yolks, 1 (14-ounce) can sweetened condensed milk, and 1 pinch kosher salt. Whisk until smooth. Pour into the still-warm ...

Just in time for the holidays, the much-anticipated "When Southern Women Cook" debuts this week, a gorgeously photographed book packed with must-try recipes.

To prepare the filling: place the lime juice into a large bowl, add the cream and condensed milk ... Use as required in the key lime pie recipe.

Add condensed milk and whisk a few more minutes more. Add passion fruit purée, lime zest, juice and combine. Pour the filling into the cooled pie crust. Bake until the filling sets but still ...

For the lime filling, in a large mixing bowl whisk together the condensed milk with the lime juice ... Pour mixture into the pie crust, smooth the top with a palette knife and bake for 15-20 ...

A Raspberry Key Lime Pie with a Mexican twist ... This traditional American dessert, made with lime juice, sweetened condensed milk and egg yolks, was invented in Key West, Florida in the late ...

Blend the lime—peel and all—with water, sugar, and condensed milk, then strain and serve over ice. In the classification of low-lift pies, banoffee pie is the UK's counterpart to key lime pie...only ...

I think it is quite amazing they came up with adding lime juice to sweetened condensed milk ... the pie is baked and sits in a delicious biscuit or pastry crust. Key limes are unique to the ...