If you're craving a rich, flavorful dish that’s easy to make and full of comforting goodness, my Japanese Beef Curry is just ...

Celebrate AAPI with a game of mahjong and a Japanese buffet, featuring gyoza, beef curry, shoyu noodles, rice and salad at ...

For a protein-packed variation, try adding chicken to make my Japanese Chicken Curry, or for something more tender and rich, ...

Prime & Providence celebrates its first anniversary with Japanese beef flights, Namiki, hot dog towers, and Sunday dinners.

Yakitori — or rather kushiyaki — is having a moment, and a buzzy izakaya pop-up is spreading the gospel of flame-kissed ...

The Japanese version of croquettes ... Turn the flame to high, add the beef, then mix in the curry powder, sugar and ½tsp of salt. Cook, stirring often, just until the beef loses its pink ...

The evolution of Proxi is a culmination of the journeys of executive chef Andrew Zimmerman, managing partner Emmanuel Nony ...

I wanted to see the operation through the eyes of a native Japanese ... brown curry, made in-house with chicken and vegetable stock; and a bowl of rice mounded with shredded beef and onions ...

Importers from Japan toured ranches, feedyards and processing facilities in Idaho and Kansas to learn more about the industry.

The King crafted a unique curry using Japanese beef, blending traditional Japanese spices and ingredients with a local touch. "In a warm and friendly atmosphere, His Majesty cooked while ...

A major Japanese curry chain has set up shop in the cuisine ... Hindus, who account for about 80% of India’s population, don’t eat beef. And Muslims, who make up 14%, don’t eat pork.

This is a dish I used to eat for lunch at Japanese restaurants, until I realised it's easy to cook at home. It can be homey or luxurious, depending on the beef you choose. Supermarket beef is fine ...