Miyako Japanese Cuisine and Teppanyaki, located at Southbank, took to social media on Sunday to announce the closure and ...

Gyoza Bar brings a taste of Tokyo to Echo Park, serving flavorful Japanese dumplings in an intimate, speakeasy-like ...

The Courier Journal got a sneak peek of menu items to be found at Sake A Go Go, a Japanese restaurant opening in NuLu from ...

James Beard award-winning chef Takashi Yagihashi and chef/restaurateur Jonathan Fox to bring their Japanese concept, Kasumi, ...

Shopping for vegan food in Japan isn’t easy, but if you know what to look out for, then even the humblest supermarket can ...

Takkii Ramen, which focuses its menu on the popular noodle and broth based dish, opened in June on West Main Street just west ...

Kishida apologized to plaintiffs who were forcibly sterilized under Japan’s decades-long former eugenics law following their ...

A brand new chargrilled Japanese restaurant has opened its door on the Sunshine Coast – offering modern Asian takeout in a ...

The tradition of offering investors gifts is charming. But with the stock market at record highs, such perks are no longer ...

Keigo Tachihara is a senior concierge at Four Seasons Hotel Tokyo at Marunouchi, a five-star hotel near Tokyo Station.

Slated to open in September, the restaurant will introduce to South Florida the duo's contemporary approach to omotenashi — the Japanese art of hospitality where meticulous attention to detail ...