Best for: Florentine cooking “Brutto ma bono” is the ethos ... high-quality ingredients to craft excellent Italian food – from anchovy with cold butter and sourdough to penne with tomato ...

Best-selling author Katie Parla joined us live with a taste preview of her new cookbook, "Food of the Italian Islands." For more information on Katie, visit katieparla.com. This segment aired on ...

They review kitchen products for Food & Wine and love plant-based and Southern Italian cuisines ... After Ben and Jerry, hers is the best-known first name in ice cream. Jeni's is famous for ...

What started as a brief Italian adventure in 2005 turned into a brand new life for the acclaimed food writer and author, who has now spent more than 15 years shopping, cooking, eating and writing ...

The resolutions are in and, after saving more money, the next most popular New Year's resolution for 2025 is to eat healthier. New York City Ballet's annual production of "The Nutcracker" is ...