This lamb curry is both big ... will have gathered on the top of the curry, then season with salt and freshly ground black pepper to taste. Add the spinach, stirring the spinach leaves into ...

This article originally appeared on Greenville News: Spinach and Chickpea Curry is super-fast Indian, any night of the week ...

If you are someone who loves to eat spicy food, then we have found a South Indian curry that will definitely make you sweat - it is called chilli lamb. This meaty delicacy offers a lip-smacking treat ...

On Travelling Diva, guest chef, Nadia Lim shares her recipe of lamb chops marinated and bake with olive oil, lime juice, anchovies, herbs, garlic. Served with sauteed prawns, sweet potatoes and ...

James Martin's easy lamb curry is an aromatic mix of fresh ginger ... Skim off any excess fat from the surface of the sauce, then add the spinach. Cook for 1-2 minutes, until the spinach has ...