Roasting eggs may sound unusual, but that's because this time-honored technique has fallen by the wayside. We think it's a ...

How to make perfect scrambled eggs - Prue Leith once had an argument with Albert Roux over how to scramble eggs – here’s the ...

How to tell the difference between real eggs and those deceptive fake plastic ones, touching on the serious health risks from ...

One important thing to remember about the egg test is that if one of the eggs in the carton passes the test, that doesn't ...

Eggs are not just a breakfast staple, they can also be enjoyed at any time of the day. The best part? Cooking eggs doesn’t have to be complicated. With a few easy steps, you can make eggs that ...

If you're looking for an easier and faster way to throw together your go-to sausage breakfast sandwich in the morning, try ...

Here's how to make perfect microwave-poached eggs in under a minute. Step 1: Fill a ramekin with about half a cup of salted, room-temperature water. It must be enough to completely submerge the egg.

Quail eggs are healthy and nutritious, available in grocery stores across the country. Andrea Monzon, a chef at Spring Creek Quail Farm, is an expert at cooking with these tiny treasures.

But, it seems keeping the egg white in place in a pan of hot water is just one of the issues many of us face during a weekend brunch cook-up. We’ve tried egg poachers (great if you’ve got a ...

When done correctly, poaching chicken in a flavorful liquid should yield tender and juicy results, with less effort than you ...