Learning how to make flour from scratch can be helpful for mindful eating initiatives, or just a fun way to take pride in making the cookies or cakes for your next get-together totally from scratch.

For a start, cooks always use too much batter' and that the pan should be hot, but not too hot 'almost smoking - but not blue ...

Almond flour works well for making crispy coatings for meats, but in baked goods, it can create a denser texture. If you’re ...

If you want to mill your own flour at home without a dedicated miller, take these tips from baking expert Jerrelle Guy on the best practices.

In Flour Power, we learn how to perfectly blend flour, leaveners, sugar and eggs into that all important treat! Jay Behrouzi ...

If you’ve been lucky enough to bag any kind of flour but aren’t sure how to make bread with it, we’ve got easy recipes to see you through – yes, even if you have no yeast! Naan breads can ...

Heat the Paratha on the tawa from both sides on the tawa. Now, apply ghee on both the sides and cook until it turns golden ...

Put the flour, milk and eggs into a bowl and whisk until you get a smooth batter. Heat a frying pan, put in 1 tsp of oil and once hot, slowly ladle in your batter. Spread the batter out by picking up ...