In a large skillet over medium heat, heat 1 tablespoon oil. Add onion, garlic, and 1/2 teaspoon salt. Cook, stirring ...

Veggie burger Ratings Get your hands on a great-tasting veggie burger. Packed with protein, meatless burgers can be made from black beans, quinoa, and nutty grains for a flavorful vegetarian option.

Certain store-bought veggie burgers can be a bit of a letdown, but you can give these mass-produced patties a major upgrade ...

This summer, I’m skipping the homemade veggie burgers. Instead, I’m putting a slab of seared cheese between two buns and calling it a sandwich. Everyone questioned why the world needed another ...

In a bid to create a homemade veggie burger that is both healthy and inexpensive, Hattie Ellis embarked on a journey to develop a recipe that would satisfy vegetarians and carnivores alike.

The Gardein The Ultimate Beefless Burger is part of the Veggie burgers test program at Consumer Reports. In our lab tests, Veggie burgers models like the The Ultimate Beefless Burger are rated on ...

Bake the patties for 30 minutes, flipping halfway through. Let the burgers cool completely. At this point the burgers can be frozen. To grill the burgers: Heat a grill pan or grill at medium-high ...

If you're after a tasty and satisfying plant-based burger, we've found four great veggie options, including two cheaper selections. We asked a panel of 77 people to blind-taste and rate nine veggie ...

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Whether thick and juicy, piled high with toppings, or oozing with cheese, the best burger in each state proves that nothing hits the spot quite like the classic dish. Our editors and experts ...

Kid’s job: The mixture then needs to be rolled into four burger-sized balls with wet hands, or make 12 smaller "falafels" - kids have the perfect sized hands for this. Flatten the balls slightly.