It's a mash up of creamy avocados with bright lime juice, spicy jalapeños, fresh tomatoes, and a little hot sauce. Melissa Rubel Jacobson crafted numerous sweet and savory recipes for Food & Wine ...

Kelly Senyei, cookbook author and creator of Just a Taste, created a hybrid of two football party favorites, guacamole and deviled eggs. "I've combined the two iconic snacks into one game-winning ...

It’s time to drop the tomatoes and onion from your guacamole, America, for good. This super-simple but spicy recipe is inspired by years of lazy Sunday afternoons spent on friends’ rooftops or ...