Marinated Greek Lamb Chops with Mushrooms and Tomatoes There’s something magical about Mediterranean cuisine. With its ...

To make this dish, start by browning the ground lamb in a skillet before transferring it to the Crock-Pot. Add in the carrots and peas, along with any other vegetables you like, and let it simmer ...

Preheat the oven to 400°. In a medium skillet, heat 1 tablespoon of the oil until shimmering. Season the lamb with salt and pepper. Add the lamb to the skillet, fat side down, and cook over ...

In a large skillet, cook the ground lamb or beef over medium heat until ... to the skillet and cook for about five minutes, until the vegetables have softened. Stir in the tomato paste and cook ...