Let’s be honest: most store-bought salsa tastes like someone whispered “spice” into a jar of tomato puree. Flat, bland, and ...

Green eggs and ham just missed the salsa verde train. Brighten any dish with the fresh flavors of our favorite tested and ...

The star of this enchilada variation is the creamy green sauce made from bright salsa verde and Mexican crema. For the first shortcut, we’re using store-bought tomatillo-based salsa, rather than ...

OG Salsa owner, Meagan “Red” Green and her mama Myrna talked to Wake Up 2Day about the journey to their brick and mortar ...