Whether you use your homegrown harvests to make wine, juice, jams, or jellies, or use them in desserts, it is important to pick grapes carefully to avoid damaging the delicate fruits and ruining ...

You can also use produce freshness balls to absorb ethylene gas and keep the fruit ripe for longer. Like the other ...

By the middle of August, the wine grapes were back on a more normal schedule, with the earliest white wines, such as ...

The wine most associated with Argentina is Malbec. Yet, it’s Cabernet Sauvignon, the country’s third most planted grape, that ...

For Rhode Island’s vignerons, the recent burst of unseasonably warm weather, including multiple days with temperatures in the 70s, has been a welcome surprise, allowing many grapes extra ripening time ...

Hot weather at the end of the season sped up ripening and some producers reported their earliest harvests ever. Last year was ...

In the minds of many consumers around Planet Wine, vineyards are perpetually green, their grapes ripening effortlessly under ...

In many areas, scuppernong wine is more famous than the Mother Vine itself. Scuppernong grapes ripen later in the summer and are typically picked during August and September. Scuppernong wine ...

Murgia, with many Adriatic microclimates, has proven itself fertile ground for Primitivo as well as the Nero di Troia grape as the basis for is the basis for Castel del Monte DOC wines like Rosso ...