Jasmine Chida was on her honeymoon in Italy in 2010 when she first fell in love with gelato. Enamored with its silky texture and potent seasonal flavors, she returned to Houston in search of a ...

Chop the remaining 1 cup of nuts and set them aside ... maker following the manufacturer’s directions. Just before the gelato has finished churning, add the reserved chopped hazelnuts, letting ...