What are GMOs and why are they a topic of debate? Researcher and EFSA expert Josep Casacuberta joins Euronews Tech Talks to ...

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Consumers have become more health conscious in the past few decades, which has given rise to the popularity of foods labeled as "organic" and "non-GMO." However, despite a higher interest in these ...

A check mark. It indicates that the relevant content has been reviewed and verified by an expert Our stories are reviewed by medical professionals to ensure you get the most accurate and useful ...

More than 70 percent of Americans say they don't want genetically modified organisms in their food, according to a recent Consumer Reports National Research Center survey of 1,000 adults.

Cereal for breakfast, salad for lunch, cookie for a snack? Chances are, you've eaten a GMO food today. They're found in 80% of packaged foods in the US and in crops such as corn, soy, zucchini ...

Main benefits: The food must contain no or minimal (less than 0.9 percent) genetically modified (or engineered) organisms, also called GMOs. • Manufacturers must work with independent ...

GMO 2.0 is happening whether we want it or not—let’s make sure it’s a power for good. With genetically modified organisms (GMOs), there’s no putting the genie back in the bottle. Since their ...

The label organic — which in Maine can be denoted by either the USDA or MOFGA — is consistent across the country, and means ...

GMO Global Equity Allocation Fund earns an Above Average Process Pillar rating. The most substantial contributor to the rating is its parent firm's impressive long-term risk-adjusted performance ...

GMO International Equity Fund earns a High Process Pillar rating. The most important driver of the rating is the fund's excellent long-term risk-adjusted performance. This can be seen in its five ...